Private Omakase
A private dining ritual shaped by fire and the chef’s judgment
Why Private Omakase
Sometimes the right evening doesn’t belong in a restaurant. You may be planning a company gathering, hosting partners, celebrating with friends, or welcoming important guests into a place that feels personal to you. Instead of bringing everyone to Torimata, we bring Torimata to you. You choose the location, and our chef sets up a yakitori counter on site, preparing each course in front of your guests just as at our bar. The atmosphere stays intimate and relaxed, while you remain the host of the night, and we take care of the experience.
A Torimata Experience
Based on the venue you choose, we design and build a full Omakase counter on site and plan the entire flow of the evening. From layout, lighting, and atmosphere creation to setup, service, and timing of each course, our team manages the event as a complete experience. We transform your space into a setting inspired by a Tokyo yakitori evening, where our chef prepares each skewer in front of your guests just as at our bar. You host the gathering, while we take care of the details, allowing your place, for one night, to become Torimata and a fully guided yakitori feast for you and your guests.
The Flow of the Night
Each Private Omakase is designed around your occasion and your chosen setting. We shape the flow of the night, the menu, and the atmosphere to fit the people you invite, turning your space into an intimate yakitori evening guided by our chef and team.
Our Yakitori Omakase is presented as a guided dinner rather than a fixed menu, with the sequence of courses shaped by the selected price level so we can adjust ingredients, variety, and the pace of the evening. Guests begin with seasonal appetizers and continue through a progression of yakitori skewers prepared over high heat directly in front of them, featuring different cuts of chicken served course by course alongside selected vegetables, warm dishes, and a finishing course. Higher tiers introduce rarer ingredients, additional courses, and a more extended dining rhythm. The setting remains flexible and can take place in a private home, a company venue, a showroom, a castle interior, an exclusive club, or outdoors in nature. Wherever the location, we construct the counter, arrange the seating, and shape the atmosphere so the night feels like a dedicated yakitori bar rather than a catered event, bringing a complete Torimata Omakase into your chosen environment.
Refined, Not Intimidating
Private Omakase is designed to feel special without feeling distant. The experience carries the atmosphere and attention of a high-end dinner, yet remains warm, relaxed, and approachable. We structure the menu according to different price levels, allowing you to choose a format that suits your occasion, whether it is a small gathering, a company dinner, or a celebration. The goal is not extravagance, but a memorable evening shared around the counter.
How to book
To arrange a Private Omakase, simply send an email to Booking@torimata.dk. Our event team will contact you directly to discuss your occasion, venue, and preferences, and prepare a tailored plan that fits your evening.